“Properly managed under the right confluence of conditions, cattle, hogs, sheep, goats, and chickens can help mitigate degraded soils and restore healthy ecosystems, which helps lock carbon deep in the ground. About 40 percent of ice-free land on earth is considered grazing land, which sequesters about 30 percent of our planet’s carbon pool.” – The Savory Institute
Use the navigation menu above to click directly to our livestock pages.
Not to be underestimated, rotational grazing of livestock plays a vital role in nurturing the ecological health of the land.
In addition to our livestock, we also host llamas, geese, guinea hens, ducks, goldfish, a farm dog, barn cats, and a large Sulcata tortoise named Perry. If time permits, we may find space to give them their own pages here one day. 😉